Lulu Chemba Puttupodi 1Kg

Chemba Puttupodi is a unique and nutritious flour made from red rice (often called chemba rice in South India) that is specially ground for making puttu, a beloved South Indian breakfast dish. Chemba rice is a type of whole-grain rice with a reddish-brown bran layer, giving it more fiber, vitamins, and minerals than regular white rice. The resulting flour is coarsely ground, making it perfect for the steamed, crumbly texture of traditional puttu.

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